AINI, L. N.; SEPTIAN EKO HARYANSYAH; ZULVIAR ANAS. THE ROLE OF CULINARY SECTOR MSME DEVELOPMENT ON COMMUNITY WELFARE IN SAMPANG CITY: PERAN PERKEMBANGAN UMKM SEKTOR KULINER TERHADAP KESEJAHTERAAN MASYARAKAT DI KOTA SAMPANG. Jurnal Ekonomi Manajemen Akuntansi Keuangan Bisnis Digital, [S. l.], v. 4, n. 2, p. 307–314, 2025. DOI: 10.58222/jemakbd.v4i2.1368. Disponível em: https://journal.bengkuluinstitute.com/index.php/JEMAKBD/article/view/1368. Acesso em: 5 may. 2026.